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Automatic Metered Aerosol Dispensers

( Battery Operated Time Released Units ) for Fly and Odor Control

CSA Automatic Metered Dispensers

(Aerosols Not Included)

Metered Aerosols with pyrethrins are designed to fit in the automatic metered dispensers for fly control



CSA Automatic Dispenser

aerosol dispenser


Metered Aerosols-Pyrethrin

(May be used in the CSA Automatic Dispenser or may be used hand held)

pyrethrin metered aerosol

Packaging : 6.25oz. cans

On Time Metered Aerosol

pyrethrin metered aerosol

 

Automatic Aerosol Dispensers and Metered Pyrethrin Aerosols

automatic dispenser with V Tech
(Aerosol Not Included)


An excellent method for continuous automatic fly and odor control in kitchens and food handling establishments such as restaurants.

  • Automatic metered time release spray for control of odors or flying insects.
  • CSA(Cam Spring Action)
    AUTOMATIC AEROSOL DISPENSER



  • Features:


  • 3 Spray Intervals: 7.5, 15 or 25 minutes

  • On/ Off Switch

  • Low Aerosol Indicator-When the aerosol is low the green LED will blink

  • Low Battery Indicator-When the battery is low the red LED will blink

  • Test Switch

  • Operates on 2'D' Alkaline Batteries

  • Covers up to 6000 sq. feet

  • 4 year limited warranty.






  • For best results, follow these procedures:


  • No insect or odor control can be achieved without basic sanitation. So keep the area clean.


  • Do not install dispenser directly over food preparation areas or exposed food such as counters where food is handled or prepared, or salad bars, for example.



  • For fly control, the main function of a continuous aerosol dispenser is to form a tactile repellency level of natural pyrethrums in the environment and maintain it for 24 hours a day, thus keeping insects from entering the establishment. Those that do enter are phototropic, and go to the windows where they die away from food areas. Therefore, some of the most effective areas where the dispenser can be placed are over entrance or exit doors, in hallways or corridors leading to food preparation areas.


  • Do not install dispenser next to or below air conditioning or heating registers or intakes. The forced air currents will adversely affect the proper distribution of the fine particles containing the active ingredient.


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